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Vegetarian Chicken-Fried Portobello Mushroom Steaks

recipe image

Ingredients:

  • 1 cup milk
  • 2 large eggs
  • Vegetable oil, for frying
  • Mashed potatoes, for serving
  • Vegetarian Gravy, recipe follows, heated
  • 4 extra-large portobello mushrooms, stemmed (do not remove gills)
  • Kosher salt
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • Freshly ground black pepper
  • Sliced fresh chives or scallions, for garnish, optional
  • 1 medium onion, quartered
  • 2 stalks celery, roughly chopped
  • 1 medium carrot, roughly chopped
  • 3 cloves garlic, crushed
  • 1 teaspoon vegetable oil
  • Kosher salt
  • 1 ounce dried shiitake mushrooms (about 1 heaping cup)
  • 6 sprigs thyme
  • 2 sun-dried tomatoes
  • 2 tablespoons low-sodium soy sauce
  • 1 dried bay leaf
  • 4 tablespoons unsalted butter
  • 6 fresh sage leaves
  • 1/3 cup all-purpose flour
  • 1/4 cup chopped fresh parsley
  • Freshly ground black pepper

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Written by ExpressLife

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